How long do you have to beat divinity?

When all the syrup has been combined, continue to beat the mixture until it begins to lose its gloss and holds its shape in stiff peaks. This takes about 10 minutes of solid beating.

How long should you beat divinity?

Rest divinity at room temperature for at least 2 hours to set, or overnight. (The candies should set in about 2 hours though.) Store in airtight container at room temperature for up to 2 weeks. You can also freeze them in airtight container for up to 2 months.

How long does it take for divinity to harden?

Allow the divinity to dry and harden. This usually takes a couple of hours to overnight. Store in an airtight container for up to two weeks.

Can you beat divinity too long?

Just like any other divinity, you must beat it long enough, so don’t lose patience with the process! Mixture will thicken once you beat in enough cool air and it begins to look dull and not shiny. If you try to drop it when it is still too hot and thin, it will not hold its shape and it is not ready!

Can you over mix divinity?

When you lift the whisk, the candy should stand on its own. If it flattens, beat for another minute or so. Make sure to not over-beat. The mixture should be malleable.

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What can you do if divinity doesn’t Harden?

But if your divinity fails to harden, you can beat in two tablespoons of powdered sugar and allow the mixture to rest a few minutes; if the candy hardens too much, you can blend in hot water a tablespoon at a time until the perfect, fluffy consistency is reached.

Should divinity be refrigerated?

Short Term Storage

This means divinity candy stays fresh even at room temperature for 10 to 14 days. Refrigerator storage is also acceptable but not necessary, and creates the potential for condensation that makes the candy slimy. To store the divinity candy, line an airtight storage container with wax paper.

Why did my fudge turn out like taffy?

Fudge often turns into a chewy caramel-like texture because incorrect temperatures were reached. The ideal temperature for the fudge to cook at is 232-234°F (111-112°C). Anything more or less will change the texture completely.

Can you make divinity on a cloudy day?

You can make divinity when it’s raining…as long as your kitchen is indoors! Just follow the recipe, and you’ll be fine. The finished product. A beautiful plate of of delicious divinity made on a rainy and very humid day.

What makes divinity grainy?

Consider this: divinity hates humidity. … If it’s humid (over 50%) or rainy, the candy might end up with a more gooey, or grainy texture. If you’re making candy on a hot or humid day, cook the candy a few degrees higher than the recipe specifies to overcome these undesired side effects.

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